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Pike Place Chowder
Recommendations & Reviews
About us
With two Seattle locations, Pike Place Chowder first opened its doors in 2003 in Pike Place Market, followed by the 2007 launch of a second location in the Pacific Place shopping center.
Owner and Founder, Larry Mellum, runs a tight ship when it comes to serving only the best, a standard that has earned dozens of wins in regional and national competitions, including induction into the Great Chowder Cook-Off Hall-of-Fame.
In 2011 and 2012, Pike Place Chowder won the coveted People’s Choice Award at the West Coast Chowder Cook Off in Monterey, CA.
Owner and Founder, Larry Mellum, runs a tight ship when it comes to serving only the best, a standard that has earned dozens of wins in regional and national competitions, including induction into the Great Chowder Cook-Off Hall-of-Fame.
In 2011 and 2012, Pike Place Chowder won the coveted People’s Choice Award at the West Coast Chowder Cook Off in Monterey, CA.
Hours of operation
Monday11:00AM - 5:00PMTuesday11:00AM - 5:00PMWednesday11:00AM - 5:00PMThursday11:00AM - 5:00PMFriday11:00AM - 5:00PMSaturday11:00AM - 5:00PMSunday11:00AM - 5:00PM
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Recommendations and reviews from 1 person
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Referral from
November 14, 2016
randw asked:Touched down in Seattle for the week. Looking for coffee shop, civic, and tourist reccsHilton S. replied:Quick eats at https://www.twitter.com/piroshkybakery & https://www.twitter.com/pikeplchowder . Chase the sunset & skyline from the Great Wheel to Kerry Park. :) # Seattle ^PN 2/2
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