Hi all, We've been unable to get ahold of the slaughter guy who was tentatively scheduled to come this Monday, and we really need to get the three pigs off the pasture. Does anyone have any...
Hmm. Very short notice...we have used T-Bone Express. Charles Whitcomb 360-698-0334. They will let you have what ever you want. If you want USDA you might try the PSMPC. Perry will let you know if they are in Port Orchard on Monday. http://www.pugetsoundmeat.com/contact.html Diane