Bert's Bar & Grill

Recommendations and reviews from 1 person

• Referral from December 17, 2015
  

  Skip B. asked:

  To those out there who know of a good chef who can take initiative, be punctual, and is reliable/responsible. Bussers need a lot of hustle if they want to last more than a day or two, so if you know any teens like that who are looking for work, send 'em on over.

  

  Skip B. replied:

  I thnk they need to be 18 but am not sure. Just give the bar a call 239-282-3232 and ask. He needs to be 100% responsible and show hustle like a basketball player.

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