We start early each morning, typically before the sun comes up, and bake entirely from scratch, always fresh and never frozen. We bake in small batches to ensure a high quality product and once an item sells out, well, it is simply sold out. Come early, or call and we will be happy to set your favorites aside.
In the bakery, our menu items are constant but the actual flavors do change daily. We try to always have the following items in store, with varying flavors: French Macarons, Cupcakes, Bar Cookies, Pound Cakes and Stuffed Cookies.
** Our kitchen uses nuts on a daily basis. If you have a nut allergy, please note that even nut-free products may contain traces of nuts and/or nut oils. If you have a tree nut allergy, we GRIND and bake with ALMONDS on a daily basis - the particles may be airborne. **