Cooking Space

2 recommendations and reviews from 2 people

• Referral from June 8, 2015
  

  Alain S. asked:

  Hi, I am looking to outsource the making of crepe dough to someone with a commercial kitchen as it will save me converting my garage into a semi-professional kitchen. Can anyone point me in the right direction? Ideally close to Brunswick. (Any good professional kitchen to hire by the hour, feel free to recommend as well). Thanks!

  

  Gregg H. replied:

  http://www.cookingspace.com.au/index.php/ourkitchens

  

  Andrew replied:

  They must have moved, but this is the place I was thinking of: http://www.cookingspace.com.au/index.php/ourkitchens

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