Bangkok Garden was one of the first Thai restaurants in Toronto, introducing traditional Thai cuisine and culture to our city 25 years ago.
Acclaimed as one of North America's premier Thai restaurants, this Thai restaurant serves authentic Thai food, based on the Thai principle of balancing the five tastes: sweet, hot, sour, salty and bitter. To ensure that our food tastes just right and is truly authentic Thai cuisine, essential ingredients are delivered fresh all the way from Bangkok.