Shop 2/108 Old Pacific Highway Upper Coomera, QLD4210(map)
About us
Chef Sian Bressolles pays tribute to her farming roots, supports local produce and sustainable farming bringing Nose-to-tail dining to Oxenford. A less wasteful philosophy of not wasting any part of the animal. In return, this approach to eating pays dividends for customers as the menu constantly evolves depending on what remains of the beast.
Anon post please
After recommendation fir Cafe or alike who does Corn Fritters for breakfast. I know, first world problems. New owners at my previous fav place & they have changed everything including menu.
TIA
Tricia H. replied:
We understand your dilemma. You can’t beat the corn fritters at black sheep bistro. https://www.facebook.com/BSheepBistro/
Kylie R. replied:
Black sheep bistro, oxenford. New menu starts tues 10 th oct. With corn fritters on the menu. 👍🏻