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Swig & Swine
About us
Summerville: 1990 Old Trolley Road
West Ashley: 1217 Savannah Highway
Swig and Swine is a member of the Queen Street Hospitality Group. The Chef and Owner is Anthony DiBernardo. His background in food is as diverse as our selection of BBQ sauces. From cooking on a Submarine to Chef at Kiawah Island Resort Anthony has done it all. He has a passion for naturally smoked bbq and is a competitor with the KCBS. His competitive nature shows in the quality of the smoked meats he serves. Partnering with Queen Street Hospitality which also has 82 Queen and Lowcountry Bistro, we are able cover all aspects of Southern cooking.
West Ashley: 1217 Savannah Highway
Swig and Swine is a member of the Queen Street Hospitality Group. The Chef and Owner is Anthony DiBernardo. His background in food is as diverse as our selection of BBQ sauces. From cooking on a Submarine to Chef at Kiawah Island Resort Anthony has done it all. He has a passion for naturally smoked bbq and is a competitor with the KCBS. His competitive nature shows in the quality of the smoked meats he serves. Partnering with Queen Street Hospitality which also has 82 Queen and Lowcountry Bistro, we are able cover all aspects of Southern cooking.
Hours of operation
Monday11:00AM - 10:00PMTuesday11:00AM - 10:00PMWednesday11:00AM - 10:00PMThursday11:00AM - 10:00PMFriday11:00AM - 10:00PMSaturday11:00AM - 10:00PMSunday11:00AM - 10:00PM
CLOSED NOW
Recommendations and reviews from 1 person
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Referral from
October 22, 2017
Maggie S. asked:Where’s the best place to order your thanksgiving turkey?Anthony C. replied:https://www.facebook.com/212917355547937 Swig & Swine
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