Sonoran Mexican Food in ATL? My girlfriend and I are transplants from Tucson, AZ so every once and awhile, the undeniable urge for Sonoran Style Mexican food hits.
It seems that the large majority of Mexican in ATL is more tex-mex and honestly not that good. Nothing is worse than drizzling every dish with random white cheese sauce!
Can anyone recommend any more Sonoran style restaurants, or even Oaxacan. Just looking for some home feel every once and awhile.
Thanks in advance.
riskyplissken replied:
For Oaxacan, there is a great place in Jonesboro called [Taquería La Oaxaqueña](http://taquerialaoaxaquena.com/). They have a great salsa bar although they have americanized a bit over the past year or so.