Our unique wood-fired smokepit burns quality fresh hickory and oak to create the moist, tender and tasty barbecue and smoked meats which anchor our menu.
Menu highlights include wood-smoked pork, chicken, beef brisket and fresh, house-made sausages. Everything on our menu from our delicious sauces and relishes to garden sides and tempting desserts, are made in-house:
IN THE NEWS: News & Observer (Jan 2013): http://bit.ly/101iqTL WPFT radio (Jan 2013): http://bit.ly/151PPMT Wake Weekly (Mar 2012): http://bit.ly/VAZM3t
The Fire Pit is an independently-owned and locally operated restaurant located just minutes from North Raleigh.
Looking for catering places or just a place to get platters like fruit and sandwiches...already called main st. Grill...thanks!
Susan D. replied:
May want to check The Fire Pit...wouldn't hurt calling or sending them a message. They make great sandwiches, and they do catering. https://www.facebook.com/TheFirePitBbq