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Two Ate Cakes (by Jean Wilson)
About us
Two Ate Cakes all started back in 2010 when I decided to have a go at making our twins 1st birthday cake, which went really well and lead onto me making more cakes for family and friends. I received great feedback on them as they not only look the part but taste good too, so I decided to take the leap and branch out and opened up to public orders in October 2011.
I use the only highest quality ingredients and free range eggs and all cakes are made fresh to order. I can also make most of my cakes using Gluten Free recipe
I use the only highest quality ingredients and free range eggs and all cakes are made fresh to order. I can also make most of my cakes using Gluten Free recipe
Recommendations and reviews from 1 person
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Referral from
February 10, 2015
Danielle M. asked:Looking for cake makers lovely people? Any recommendations would be greatly appreciated!Fiona R. replied:https://www.facebook.com/pages/Two-Ate-Cakes-by-Jean-Wilson/210382332333194?ref=ts&fref=ts The fabulous Jean did mine ( you might recognise her cover cake!
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