80/20 (the proper lean to fat ratio for a burger) Burger Bar provides grass-fed beef supplied from local farms and presented in an eclectic, well-priced manner. The restaurant also provides a wide variety of sandwiches, soups, and specials with a stylish, yet southern / comfort food design. The objective is to support the area’s local farmers and their products to provide a healthy, unique, and cost-conscious product. The restaurant is located at 123 West 21st Street in the Ghent neighborhood of Norfolk. Our ambition is to offer Norfolk and Hampton Roads a product that the community will support not only for its food and services, but for their involvement and collaboration within our local community.